Eligibility:
1. Award given to an individual or organization.
2. Nominee must not work in the agricultural sector.
3. Nominees may include retail partners, chefs, dieticians, legislators, volunteers, or others who have championed pork.
Selection Criteria:
1. Contributions to the Nebraska pork industry.
2. Contributions to NPPA through leadership, event participation, and volunteer service.
3. Community and civic engagement.
4. Demonstrated extraordinary giving of time, talent, or resources to support NPPA and the pork industry.